Glycomyces artemisiae
DSM 108656
Name:
Glycomyces artemisiae Zhang et al. 2014
DSM No.:
108656, Type strain dsm-108656 dsm108656 dsm 108656 Glycomyces artemisiae
Strain designation:
IXS4
Other collection no.
or WDCM no.:
or WDCM no.:
NRBC 109773,CGMCC 4.7067,HBUM178000
Isolated from:
roots of Artemisia argyi
Country:
China
Yesanpo, Laishui, Hebei province (39° 40' N, 115° 27' E)
Yesanpo, Laishui, Hebei province (39° 40' N, 115° 27' E)
Date of sampling:
07.2011
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- NBRC; NRBC 109773 <- Z. Xiumin, Hebei Univ., College Life Sciences, Baoding, China; IXS4
Genbank accession numbers:
Cultivation conditions:
Medium 65 , 28°C
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
or
Medium 548 , 28°C
Incubation time: 3-7 days
Complete DSMZ Media List
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
or
Medium 548 , 28°C
Incubation time: 3-7 days
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- NBRC; NRBC 109773 <- Z. Xiumin, Hebei Univ., College Life Sciences, Baoding, China; IXS4. Roots of Artemisia argyi; China, Yesanpo, Laishui, Hebei province (39° 40' N, 115° 27' E); sampling date: 07.2011. Type strain. Taxonomy/description (19907). Sequence accession no. 16S rRNA gene: JN408755. (Medium 65, 20°C or Medium 252, 20°C or Medium 84, 20°C or Medium 548, 20°C).
Literature:
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: