Name:
Ornithinibacillus bavariensis Mayr et al. 2006
DSM No.:
15681, Type strain dsm-15681 dsm15681 dsm 15681 Ornithinibacillus bavariensis
Strain designation:
WSBC 24001
Other collection no.
or WDCM no.:
CCM 7096
Isolated from:
pasteurized milk
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- R. Mayr, FML, Freising; WSBC 24001
Summary and
additional information:
<- R. Mayr, FML, Freising; WSBC 24001. Pasteurized milk; Germany. Type strain. Taxonomy/description (10446). (Medium 1, 30°C)
Risk group:
1 (classification according to German
TRBA)
Supplied as:
| Delivery form | | Prices |
|
| Freeze Dried | | 100,- € |
| Active culture on request | | 240,- € |
| DNA | | 150,- € | |
| Price Category for this culture: 1 |
Freight and handling charges will be added.
See price list.
