Ligilactobacillus salivarius

DSM 108969

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BACTERIA

How to read the following data (Example)

Name:

Ligilactobacillus salivarius (Rogosa et al. 1953) Zheng et al. 2020

DSM No.:

108969 dsm-108969 dsm108969 dsm 108969 Ligilactobacillus salivarius

Strain designation:

Cla-CZ-11

Isolated from:

chicken caecal content, 21 days old

Country:

Germany
Munich

Date of sampling:

2017-09-21

Nagoya Protocol Restrictions:

There are NO known Nagoya Protocol restrictions for this strain.

History:

<- T. Clavel, RWTH Aachen; Cla-CZ-11 <- C. Zenner, LMU, München;

Genbank accession numbers:

16S rRNA gene: MN055930.1
whole genome shotgun: JADCKI000000000

Cultivation conditions:

Medium 339 , 37°C

Please follow special instructions: 'Cultivation of Anaerobes'

Complete DSMZ Media List

Summary and
additional information:

<- T. Clavel, RWTH Aachen; Cla-CZ-11 <- C. Zenner, LMU, München;. Chicken caecal content, 21 days old. Germany, Munich. Sampling Date: 21.09.2017. Sequence accession no. 16S rRNA gene: MN055930.1, whole genome shotgun: JADCKI000000000. (Medium 339, incubation time: 1-2 days, pH 7, 37°C, anaerobic)

Literature:

40779

Risk group:

1 (classification according to German TRBA)

Supplied as:

Delivery form		Prices

Freeze Dried		100,- €
Active culture on request		240,- €
DNA		150,- €
Price Category for this culture: 1

Freight and handling charges will be added. See price list.

Other cultures:

All DSMZ cultures of the species

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