Bacillus sp.
DSM 2600
Name:
"Bacillus sp."
DSM No.:
2600 dsm-2600 dsm2600 dsm 2600 Bacillus sp.
Strain designation:
Na540
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 15997,DSM 30197
Country:
Italy
Gulf of Naples
Gulf of Naples
Date of sampling:
before 10.02.1983
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- W. Mannheim <- ATCC <- F. Marini and C. Spalla, Na540 (Deposited as Flavobacterium tirrenicum) <- A. Grein
Cultivation conditions:
Medium 362 , 30°C
Medium/media recipe(s) required for preparing 362:
- Medium 1
Complete DSMZ Media List
Medium/media recipe(s) required for preparing 362:
- Medium 1
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- W. Mannheim <- ATCC <- F. Marini and C. Spalla, Na540 (Flavobacterium tirrenicum) <- A. Grein. (866). Taxonomy/description (2966). Menaquinones (2966). Assay of F. T. (F. tirrenicum) factor and other sideramines (866, 867). (Medium 362, 30°C).
Risk group:
1 (provisional classification by DSMZ)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: